Dual Pod Plus Coffee Maker - Mexican Coffee

By: Instant Pot Culinary Team

Dual Pod Plus Coffee Maker - Mexican Coffee
cuisine icon Cuisine
Modern
cuisine icon Course
Beverages
cuisine icon Difficulty
Easy
cuisine icon Duration
less than 5 minutes
cuisine icon Cooking Technique
Brew
cuisine icon Keywords
1 cup, beverages, brew, chocolate syrup, coffee, cook 1 min, dark roast, each star anise, easy, ground cinnamon, ground cloves, ground coffee, Instant Pot Culinary Team, less than 5 minutes, milk, modern, prep 1 min

prep icon Prep Time
1 min
cook icon Cook Time
1 min

serving icon Servings
1 cup
Ingredients
  • 1 1/2 tbsp ground coffee, dark roast
  • 1 tbsp chocolate syrup
  • 1 each star anise
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/4 cup milk
Instructions
  • Add to a mug 1 tbsp of chocolate syrup and the star anise.
  • Open the reusable coffee pod that comes with your coffee maker and fill it up with 1 ½ tbsp dark roast coffee of your choice, the ground cinnamon and ground cloves. Close it.
  • Press the POWER button on the Instant Coffee Maker.
  • Open the top and insert the reusable coffee pod, close the top.
  • Place the mug onto the drip tray plate. Press the BOLD button and select 8oz. When the water stops dripping remove the mug from the tray. Set aside.
  • Add the 1/4 cup milk into the Instant Pod Milk Frother. Place the lid on. Select Light foam and press STAR
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