1 cupAmericanbeverages

Dual Pod Plus Coffee Maker - Mexican Coffee

By Instant Pot Culinary Team

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1 cup

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less than 5 minutes

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Easy

Dual Pod Plus Coffee Maker - Mexican Coffee
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Recipe Details

Course: Beverages

Difficulty: Easy

Prep Time: 1 min

Cook Time: 1 min

Total Time: less than 5 minutes

Cooking Technique: Brew

Cuisine: American

Yield: 1 cup

Ingredients

  • 1 1/2 tbsp ground coffee, dark roast
  • 1 tbsp chocolate syrup
  • 1 each star anise
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/4 cup milk

INSTRUCTIONS

  1. Add to a mug 1 tbsp of chocolate syrup and the star anise.
  2. Open the reusable coffee pod that comes with your coffee maker and fill it up with 1 ½ tbsp dark roast coffee of your choice, the ground cinnamon and ground cloves. Close it.
  3. Press the POWER button on the Instant Coffee Maker.
  4. Open the top and insert the reusable coffee pod, close the top.
  5. Place the mug onto the drip tray plate. Press the BOLD button and select 8oz. When the water stops dripping remove the mug from the tray. Set aside.
  6. Add the 1/4 cup milk into the Instant Pod Milk Frother. Place the lid on. Select Light foam and press STAR

About the chef

Instant Pot® Culinary Team

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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