Domino’s Cinnamon Sticks

By: Instant Pot Culinary Team

Domino’s Cinnamon Sticks
cuisine icon Cuisine
American
cuisine icon Course
Dessert
cuisine icon Difficulty
Easy
cuisine icon Duration
20 Minutes
cuisine icon Diet
Vegetarian
cuisine icon Cooking Technique
Air Fry, Bake
cuisine icon Keywords
Better Than Takeout, Cinnamon, Cinnamon Sticks, Dessert, Domino’s, Instant Pot Culinary Team

prep icon Prep Time
10 Minutes
cook icon Cook Time
10 Minutes

serving icon Servings
5-8 cinnamon sticks
Ingredients
  • Pizza dough
  • 1 tbsp. sugar
  • 1 tbsp. cinnamon
  • 1 tsp. salt
  • 2 tbsp. melted butter
  • 1 cup powdered sugar
  • 1/4 cup milk
  • 1 tsp. vanilla
Instructions
  • In a bowl, mix the powdered sugar, milk, melted butter, vanilla, and ½ teaspoon salt until smooth. Ensure there are no lumps by beating the mixture well. Set aside.
  • Roll the pizza dough into an oval shape – don’t worry about achieving a perfect rectangle; a freeform shape works just fine.
  • Brush the rolled-out dough with melted butter, then sprinkle with a mix of cinnamon, sugar, and ½ teaspoon salt.
  • Using a pizza cutter, cut the dough into sticks.
  • Place the dough sticks in the air fryer, making sure they are spaced out for proper ventilation. Work in batches if needed. Select the Bake function and bake at 350°F / 175°C for 10 minutes or until the dough is cooked through but not overly golden brown. Add more time if necessary.
  • Once the sticks are done and slightly cooled, drizzle some of the icing over them, leaving the rest as a dipping sauce. Serve and enjoy!
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