8 servings8.3 crescent rollbake

Cranberry, Brie and Bacon Rolls

By Instant Pot Culinary Team

8 Servings

10 min

Recipe Details

Prep Time: 10 min

Cook Time: 8 min

Cooking Technique: Bake

Yield: 8 Servings

Ingredients

1 oz tube, 8.3 Crescent Roll
1/3 cup cranberry sauce
3.5 oz Brie, cut in large cubes
3 tbsp crumbled cooked bacon, or Cooked and Diced Bacon
1 Egg White

INSTRUCTIONS

Open the crescent roll. Cut and separate 8 triangle pieces from the marks.
Spread cranberry sauce on each triangle.
Place 1 or 2 brie cubes on the base of the triangle. Fold long ends on top, if desired.
Sprinkle some bacon on top.
Roll each triangle starting from the base.
Place on a cutting board or tray, tip side on the top.
Brush the top of each roll with egg white.
Spray AF tray with oil.
Select Bake and set the temperature to 350°F and time to 8 Minutes. Press Start.
With the Add Food alarm, place rolls in the air frier.
Check the rolls just before end of the program and extend time if necessary.

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About the chef

Instant Pot® Culinary Team

When life’s moving fast and dinner needs to happen faster, the Instant Pot Culinary Team is here to make it deliciously doable. We cook up recipes for every Instant Pot appliance you’ve got your hands on—so whether you’re tackling Tuesday night or going all-out for the weekend, you’ll have the flavor without the fuss. No overthinking, no babysitting, just good food that works with your schedule (not against it).

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