Cinnamon Sugar Tortilla Chips

By: Instant Culinary Team

Cinnamon Sugar Tortilla Chips
cuisine icon Course
Appetizer, Side Dish, Snack
cuisine icon Difficulty
Easy
cuisine icon Duration
15 Minutes
cuisine icon Diet
Halal, Vegetarian
cuisine icon Cooking Technique
Air Fryer, Microwave, Vortex Air Fryer
cuisine icon Keywords
15 minutes, 4 servings, air fryer, appetizer, cook 10 min, easy, halal, kid friendly, leftovers, microwave, prep 5 min, salt, side dish, snack, stick unsalted butter, sugar, tbsp cinnamon, tortillas, vegan junk food, vegetarian, vortex air fryer

prep icon Prep Time
5 min
cook icon Cook Time
10 min

serving icon Servings
4 Servings
Ingredients
  • 2 1/2 cups corn tortillas
  • 3 tbsp sugar
  • 1 tbsp cinnamon
  • 1 stick unsalted butter
  • ½ tsp salt
Instructions
  • Cut the corn tortillas into wedges, approximately 8 Wedges per tortilla.
  • Place butter in a small microwave-safe mixing bowl. microwave at 10 Second intervals until melted. Alternatively, gently heat the butter in a small saucepan on medium-low heat until melted.
  • In a large mixing bowl, combine 3 tbsp sugar, 1 tbsp cinnamon, and 1/2 tsp salt. Reserve 1 tbsp of cinnamon sugar spice mixture for the end.
  • In the same large mixing bowl, add melted butter and corn tortilla wedges. Toss to combine, ensuring all tortilla wedges are evenly coated.
  • Air Fry the tortilla chips at 350°F for 7-10 Minutes, or until golden brown. Be sure to not overlap the tortilla chpis in the air fryer, and turning them halfway to ensure even cooking. Tortilla chips will crisp as they dry after cooking.
  • Toss fried tortilla chips with remaining cinnamon sugar mix. Enjoy!
Previous Next
View all

LIFE happens in the kitchen!

Join the family and upgrade mealtime in an Instant!

Get Cookin'!
Back to top
© 2024 Instant Brands. Powered by Shopify.