Brazilian Cheese Bread (Pao de Quijo)

By: Francisca Alcalde

Brazilian Cheese Bread (Pao de Quijo)
cuisine icon Cuisine
International
cuisine icon Duration
9 Minutes
cuisine icon Cooking Technique
Air Frying
cuisine icon Keywords
8 servings, 9 minutes, air frying, baking powder, bread, cream, egg, flour, instant vortex, international, parmesan cheese, salt

serving icon Servings
8 Servings
Ingredients
  • 1 cup flour
  • 1 tsp baking powder
  • 1 egg
  • 3 tbsp cream
  • 1 pinch salt
  • 1 ¼ cups (100 g) Parmesan cheese
Instructions
  • Combine all the ingredients together until you have a homogeneous dough.
  • Divide into equal portions and form small balls.
  • On the Instant Vortex control panel, press Air Fry and then set time to 15 Minutes and temperature to 375˚F (190˚C). Press Start.
  • Add the balls when prompted to and you’re done!
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