1-2 hours4 - 6 servingschinese

Better-Than-Takeout Chinese BBQ Spareribs

By Chop Secrets

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4 - 6 servings

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1-2 hours

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Medium

Better-Than-Takeout Chinese BBQ Spareribs
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Recipe Details

Course: Dinner

Difficulty: Medium

Prep Time: 5 min

Cook Time: 85 min

Total Time: 1-2 hours

Cooking Technique: Pressure Cook, Sauté

Cuisine: Chinese

Yield: 4 - 6 servings

Ingredients

  • 3 tbsp grated fresh ginger
  • 8 garlic cloves
  • 1 cup honey
  • 3/4 cup Hoisin Sauce
  • 3/4 cup soy sauce
  • 1/2 cup Water
  • 1/2 cup rice wine
  • 2 tsp chinese 5-spice powder
  • 1 tsp white pepper
  • 1 tsp red food coloring
  • 2 lbs racks St. Louis-style spareribs
  • 2 tbsp toasted sesame oil

INSTRUCTIONS

  1. Add Sauce Mixture ingredients to the pot and whisk to combine. Add ribs and toss to coat.
  2. Secure the lid, making sure the vent is closed.
  3. Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 8 minutes.
  4. When the time is up, let the pressure naturally release for 15 minutes, then quick-release the remaining pressure.
  5. Carefully remove the ribs from the pot to a large bowl and cover loosely with foil, reserving juices.
  6. Strain cooking liquid to remove solids (press solids to extract as much flavor as possible). Discard solids.
  7. Use a fat separator or spoon to skim fat from the liquid mixture. Discard fat.
  8. Return braising liquid to the pot. Select the SAUTE function and adjust to MORE or HIGH. Cook, stirring occasionally, until reduced to a glaze, about 2 1/2 cups (20-25 minutes).
  9. Heat oven to 425 degrees. Set a wire rack over a foil-lined, rimmed baking sheet. Pour 1/2 cup water in baking sheet (helps to prevent smoking).
  10. Coat half the ribs in the glaze and arrange on the rack, bone-side up. Roast 5-7 minutes, then flip and roast an additional 5-7 minutes until well-caramelized. Transfer to serving dish and repeat with remaining ribs.
  11. Serve, passing remaining glaze as a dipping sauce.

Notes

*The MANUAL and PRESSURE COOK buttons are interchangeable.

About the chef

Chop Secrets

Chop Secrets

Chop Secrets is a culinary platform that focuses on recipe development, offering a wide variety of accessible and time-saving meal ideas. The site is a go-to destination for home cooks looking for delicious recipes that are simple to follow. Known for its collaborations with Instant Pot, Chop Secrets has produced over 250 recipe videos, providing users with step-by-step guides to make cooking easier and more enjoyable. With a range of recipes spanning from appetizers to desserts, Chop Secrets helps both beginners and seasoned cooks explore the versatility of their kitchen tools. The platform also offers a popular Instant Pot Master Class, which teaches essential techniques for mastering this appliance through cook-along lessons and printable resources, helping people create flavorful meals with minimal effort.

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