2 servings31 minutesbreakfast

Battered King Oyster Mushrooms

By meatfree foodideas

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2 Servings

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31 Minutes

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Easy

Battered King Oyster Mushrooms
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Recipe Details

Course: Breakfast, Side Dish, Snacks

Difficulty: Easy

Prep Time: 15 min

Cook Time: 15 min

Total Time: 31 Minutes

Cooking Technique: Instant Vortex Air Fryer

Diet: Vegan, Vegetarian

Yield: 2 Servings

Ingredients

  • 150 g king oyster mushrooms
  • 225 ml soya milk
  • 1 tsp of lemon juice
  • 200 g plain flour
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • 1 tsp garlic granules
  • 1 tsp onion powder

INSTRUCTIONS

  1. Wash the mushrooms and pat dry.
  2. Mix the soya milk and lemon juice together and place the mushrooms in this mixture to soak for 15 Minutes.
  3. Mix together spices and flour.
  4. After 15 Minutes get your mushrooms and place them in the flour mixture until coated, then into the soya milk. Repeat twice so they’re double coated.
  5. Select Air Fry and set the time to 15 Minutes at 375°F.
  6. Once cooked, let them cool for a minute and enjoy with a dip of choice.

About the chef

meatfree foodideas

meatfree foodideas

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