Bacon-Wrapped Stuffed Jalapenos

By: Instant Culinary Team

Bacon-Wrapped Stuffed Jalapenos
cuisine icon Cooking Technique
Air Fry
cuisine icon Keywords
4 servings, air fry, bacon, black pepper, cheese, chives, cook 15 min, cream cheese, garlic powder, jalapeno peppers, prep 30 min, vortex

prep icon Prep Time
30 min
cook icon Cook Time
15 min

serving icon Servings
4 Servings
Ingredients
  • 1 lb hot jalapeno peppers
  • 22 slices bacon
  • 8 oz cream cheese
  • ½ cup cheddar cheese
  • ½ tsp garlic powder
  • ¼ tsp black pepper
  • ¼ cup chives
Instructions
  • While preparing the cream cheese mixture place the halved jalapenos in a large bowl with ice-cold water. The longer you keep them in water less spicy the jalapenos.
  • In a medium bowl mix all the stuffing ingredients until well combined.
  • Drain the jalapenos and pat them dry with a paper towel.
  • Using small spoon stuff the mixture into the jalapeno halves and wrap each jalapeno completely with bacon ensuring the cheese is covered.
  • Select Air Fry – 350 °F and set the time for 15 Minutes Press Start.
  • When the Air Fryer has finished preheating place the jalapenos inside of the basket. Air fry in batches if needed.
  • When the cooking time is completed, transfer the jalapenos to a serving plate. Enjoy!
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