Avocado Fries By: Instant Pot Culinary Team Diet Vegetarian Cooking Technique Air Fry Keywords 5 servings, air fry, all-purpose flour, avocado, black pepper, cook 15 min, egg, featured, fries, garlic powder, Instant Pot Culinary Team, kosher salt, onion powder, panko breadcrumbs, prep 10 min, smoked paprika, vegetarian, vortex tested Prep Time 10 min Cook Time 15 min Servings 5 Servings Ingredients 4 avocado1 ½ tsp smoked paprika1 tsp garlic powder1 tsp onion powder1 tsp kosher salt½ tsp black pepper2 egg1 cup panko breadcrumbs1 cup all-purpose flour Instructions Cut avocado in half and carefully remove the pit and then slice into wedges.Use a big spoon to carefully scoop out the individual wedges.Prepare 3 medium bowls, one for the flour. Second for the eggs. Third for the panko.To the panko bowl add the smoked paprika, garlic powder, onion powder, salt and pepper.Dip each avocado wedge for breading in this order: egg, flour, egg and then panko.Select Air Fry, 400°F / 205°C and set the time for 10 Minutes . Press Start.When preheating has completed place the avocado fries inside of the basket. Air fry in batches if needed.When the cooking time has completed transfer the fries to a serving plate.Enjoy immediately with your favorite dip! Previous Next