Ace Blender - Roasted Garlic Hummus

By: Instant Pot Culinary Team

Ace Blender - Roasted Garlic Hummus
cuisine icon Cuisine
Middle East
cuisine icon Course
Appetizer, Condiment, Kids, Snack
cuisine icon Difficulty
Easy
cuisine icon Duration
15-30 min
cuisine icon Diet
Celiac, Gluten Free, Halal, High Fibre, Kosher, Plant-Based, Vegan, Vegetarian
cuisine icon Cooking Technique
Ace Blender
cuisine icon Keywords
15-30 min, 4 servings, ace blender, appetizer, cayenne pepper, celiac, condiment, contributed, cook 5 min, cumin, easy, garbanzo beans or chick peas, gluten free, halal, head garlic roasted and peeled, high fibre, Instant Pot Culinary Team, kids, kosher, kosher or sea salt, lemon juice, middle east, olive oil, plant-based, prep 5 min, snack, tahini, vegan, vegetarian

prep icon Prep Time
5 min
cook icon Cook Time
5 min

serving icon Servings
4 servings
Ingredients
  • 28 oz garbanzo beans or chick peas
  • 4 tbsp tahini
  • 1/4 cup lemon juice
  • 1/4 cup olive oil
  • 3/4 tsp kosher or sea salt
  • 1 head garlic roasted and peeled
  • 1/2 tsp cumin
  • 1/8 tsp cayenne pepper
Instructions
  • Add ingredients to the blender pitcher and secure lid.
  • Select “Med” manual setting and blend for 1 minute then select “High” manual setting and blend for 1-2 additional minutes until desired texture is reached using tamper as needed. Press “Cancel” to stop blending.
  • Serve with your favorite cracker, biscuit, or chip or use as a sandwich spread.
Notes
  • *Note: to roast garlic, cut a slice around the head of garlic and drizzle olive oil over the entire head of garlic. Roast at 375℉ for 30 minutes or until the outside skin begins to brown and the garlic is fragrant.
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