Ace Blender - Refried Bean and Veggie Soup

By: JL Fields

Ace Blender - Refried Bean and Veggie Soup
cuisine icon Cuisine
Modern
cuisine icon Course
Soup
cuisine icon Difficulty
Easy
cuisine icon Duration
15-30 min
cuisine icon Cooking Technique
Ace Blender
cuisine icon Keywords
15-30 min, 4 servings, ace blender, beef-style vegan broth, chili powder, chopped fresh cilantro, contributed, cook 20 min, easy, garlic, large carrot cut into four pieces, lemon, modern, mushrooms, prep 5 min, red onion, red pepper, soup, stalks celery, taco seasoning, tomato powder, vegetarian refried beans

prep icon Prep Time
5 min
cook icon Cook Time
20 min

serving icon Servings
4 servings
Ingredients
  • 16 ounces beef-style vegan broth
  • 2 tsp taco seasoning
  • 1 tsp chili powder
  • 1/2 tsp tomato powder
  • 1 large carrot cut into four pieces
  • 2 stalks celery
  • 1 small red onion
  • 1 small red pepper
  • 1/4 cup mushrooms
  • 1 clove garlic
  • 14.5 oz vegetarian refried beans
  • 1 small lemon
  • 1/4 cup chopped fresh cilantro
Instructions
  • Add ingredients to the Instant Pot Ace in the order listed (except for the cilantro).
  • Choose the #1 soup function (20 minutes).
  • Once done, pulse for 5 to 10 seconds to desired consistency.
  • Garnish with fresh cilantro.
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