Three-Bean Vegan Chili

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Ingredients
  • 2 tablespoons chili powder
  • 1 tablespoon smoked paprika
  • 1/2 tablespoon ground cumin
  • 1 teaspoon dried garlic
  • 1/2 teaspoon sea salt
  • 1/3 cup dried onion
  • 2 tablespoons dried celery
  • 2 tablespoons dried carrots
  • 2 tablespoons diced dried mushrooms
  • 2 tablespoons sundried tomatoes
  • 1/2 cup dried black beans
  • 1/2 cup pinto beans
  • 1/2 cup great northern
  • 6 cups vegetable broth
Instructions
  • Layer the dry ingredients in the jar in the order listed.
  • Place all of the jarred ingredients into the Instant Pot. Add 6 cups of vegetable broth or water. Stir to mix. Cover with the lid and ensure the vent is in the “Sealed” position. Pressure Coo or Manualk on High for 40 minutes. Allow the steam pressure to release naturally for 20 minutes, then release any remaining pressure manually.
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