Slow Cooked Spicy Honey Ribs

By: Instant Pot Culinary Team

Slow Cooked Spicy Honey Ribs
cuisine icon Cuisine
American
cuisine icon Course
Dinner, Main Course
cuisine icon Difficulty
Easy
cuisine icon Duration
more than 2 hours
cuisine icon Cooking Technique
Sauté, Slow Cook
cuisine icon Keywords
4-6 servings, american, apple cider vinegar, baby pork ribs, black pepper, cook 8 hour, cooking spray oil, dinner, easy, fresh lemon juice, garlic powder, honey, Instant Pot Culinary Team, instant pot ribs, instant pot ribs recipe, kosher salt, lime strips, main course, more than 2 hours, mustard powder, prep 20 min, red thai chilies, sauté, siracha powder, slow cook, smoked paprika

prep icon Prep Time
20 min
cook icon Cook Time
8 hour

serving icon Servings
4-6 servings
Ingredients
  • 4 lbs baby pork ribs
  • 2 tbsp smoked paprika
  • 1 tbsp siracha powder
  • 1 tbsp mustard powder
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tbsp kosher salt
  • Cooking spray oil
  • 1/4 cup honey
  • 5 red thai chilies
  • 3 lime strips
  • 1 tbsp fresh lemon juice
  • 1 tbsp apple cider vinegar
Instructions
  • Select SAUTÉ-Low and set the time for 30 minutes. Press START.
  • Add the honey, Thai chiles, and lime strips to the Inner Pot. Once the honey boils press CANCEL, and transfer the honey to a bowl. Discard the lime strips. Let the honey cool down completely.
  • Once the honey is cold, add in the apple cider vinegar and the fresh lemon juice.
  • In a small bowl, combine the smoked paprika, siracha powder, mustard powder, black pepper, and garlic powder.
  • Place the pork ribs on top of a cutting board and pat them dry with paper towels. Turn the ribs over to remove the membrane.
  • Season the ribs back and front with kosher salt, coat the ribs in the dry rub, patting it all over on both sides of the ribs.
  • Lightly coat the Inner Pot with cooking spray oil, then place the ribs inside, standing them up in a circle.
  • Close the Pressure Cooking Lid on the pot and set to VENT.
  • Select SLOW COOK-Custom-Less for 10 hours. Press START.
  • When program is complete, carefully open the Pressure cooking Lid. Remove the ribs from the inner pot. Place them on top of a cutting board and set aside.
  • Using a brush or a spoon drizzle the honey all over the ribs. Broil the ribs for about 2 to 3 minutes on each side or until caramelized. Rotate them to make sure that all the surfaces get caramelized.
  • Serve with some extra honey on the side and enjoy!
Previous Next
View all

LIFE happens in the kitchen!

Join the family and upgrade mealtime in an Instant!

Get Cookin'!
Back to top
© 2024 Instant Brands. Powered by Shopify.