Rustic Sausage and Potatoes

INSTRUCTIONS

1. Wash the potatoes well and cut into wedges.
2. Cut sausages diagonally, about ⅓” (1 cm) wide.
3. On the Instant Vortex control panel, press Air Fry, then set time to 15 Minutes and temperature to 400°F (205°C). Press Start.
4. Once Add Food appears on the display, add the potatoes and spray with cooking spray or drizzle 1 tbsp olive oil (evenly) over them.
5. When the air fryer shows 6 minutes, open the air fryer tray and add the sausages.
6. Once Turn Food appears on the display, turn the potatoes and sausages. Let cook until time is up and control panel displays End.