Mustard-Roasted Chicken

By: Ana Rodriguez

Mustard-Roasted Chicken
cuisine icon Course
Main Dishes
cuisine icon Duration
25 Minutes
cuisine icon Keywords
25 minutes, 8 servings, chicken and turkey, chicken drumsticks, chicken thighs, dijon or yellow mustard, instant vortex, lemon pepper, main dishes, mayonnaise, paprika, salt and pepper, whole grain old style (dijon) mustard, with skin

serving icon Servings
8 Servings
Ingredients
  • 2 lb (1kg) chicken drumsticks, with skin
  • 2 lb (1kg) chicken thighs, with skin
  • ⅓ cup mayonnaise
  • 2 tbsp whole grain old style (Dijon) mustard
  • 1 tbsp Dijon or yellow mustard
  • 1 tsp lemon pepper
  • 1 tsp paprika
  • Salt and pepper
Instructions
  • Mix the mayonnaise, mustard, and condiments. Set aside.
  • With a paper towel, pat dry the pieces of chicken, add the marinade, and generously brush each piece with it. Set aside a bit of the marinade.
  • On the Instant Vortex control panel, press Roast and then set time to 16 Minutes and temperature to 395°F (200°C). Press Start.
  • When the beep sounds halfway through the cook time, open the tray, turn the chicken over, and baste with more marinade.
Previous Next
View all

LIFE happens in the kitchen!

Join the family and upgrade mealtime in an Instant!

Get Cookin'!
Back to top
© 2024 Instant Brands. Powered by Shopify.