Instant Vortex Air Fryer - Pretzel Bites


  • 1 13.8 oz can of refrigerated Pillsbury™ Classic Crust Pizza Crust
  • 1 litre boiled hot water
  • 1/4 cup baking soda
  • 1 tbsp kosher salt
  • For serving: Queso dip, cinnamon sugar, dolce la leche or Nutella any kinds you like for dipping if desired.
  •  Unroll dough on a lightly floured work surface.
  • Cut into 3x1 inch strips and roll up each strip into a bite shape. Stretch out the ends and make sure they roll tightly, not leaving the ends sticking out. 
  • Boil 1L of water and add the baking soda. 
  •  Drop pretzel bites, 6 at a time, into boiling water and cook for 3-5 seconds. 
  •  Using a slotted spoon, remove the bites from water; return to parchment paper. 
  •  Sprinkle with salt.
  •  Select -Air Fry- set the temperature to 400 °F and time to 5 min.   Press Start. 
  • Once the Air fryer is preheated, open the air fryer basket, and place the pretzel bites not touching each other. 
  • . Once the cooking cycle is done, remove the basket, place it on the countertop and allow them to cool for at least 5 minutes in the air fryer basket.
  •  Once the pretzel bites are cooled off a bit, remove the twists from the Air fryer basket and serve with your preferable dipping sauce together. 
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