Difficulty
Duration
Cooking Technique
Keywords
55 minutes,
6 servings,
all-purpose flour,
bacon,
beef brisket or beef stew,
beef burgundy stew,
beef stew,
chopped,
cook 40 min,
dry bay,
easy,
fresh parsley garnish,
fresh thyme,
garlicminced,
instant pot,
Instant Pot Culinary Team,
large white onion diced,
of beef stock,
of burgundy wine,
of carrots sliced ½ inch,
of kosher salt and 1black pepper,
of pearl onions peeled,
olive oil,
prep 15 min,
tomato paste
Prep Time
15 min
Cook Time
40 min
Servings
6 Servings
Ingredients
Instructions