Paula Shoyer is a French-trained pastry chef and the author of five cookbooks, including The Instant Pot Kosher Cookbook and Healthy Jewish Kitchen. Her recipes and culinary expertise have been featured across major media outlets worldwide. Paula teaches cooking and baking classes globally, both in-person and virtually, and has made over 55 TV appearances, including on Food Network and Hallmark Channel. She also produces travel video shows and recently launched Savor Israel Tours. Specializing in dairy-free, gluten-free, and kosher recipes, Paula continues to influence the modern culinary scene.