Lindsay Cotter is the founder of Cotter Crunch, a blog she started in 2009 inspired by her husband, a former triathlete. Initially, Lindsay began cooking to keep him healthy and fueled for his races, and as she developed performance-boosting recipes, she shared them on his blog. This quickly evolved into her own space dedicated to providing real-food recipes designed to enhance athletes' performance and recovery. As Lindsay began experiencing her own health issues, she shifted her focus to gluten-free recipes, creating meals that support various dietary needs while still being wholesome and delicious. Today, Cotter Crunch is a resource for anyone seeking nutritious recipes that restore energy and promote well-being, all while emphasizing the importance of using real, wholesome ingredients.