Product Details
SKU: 113-0043-01
UPC: 810028582187
Say goodbye to long nights over the stove, frantic dish transferring, and mountains of dirty dishes. The Instant Pot® Pro™ Crisp & Air Fryer 8QT Multi-Use Pressure Cooker and Air Fryer takes care of your whole meal, so you can focus on what really matters. Switch effortlessly from pressure cooking to air frying for that final crisp before serving. With 11 cooking functions, 11 customizable programs, and 2 convenient lids, this marvelous machine can handle anything you throw its way.
- 11 Cooking Functions: Pressure cook, air fry, slow cook, steam, sauté, sous vide, roast, bake, broil, dehydrate, or simply keep warm, all in one easy appliance.
- Customizable Smart Programs: Tackle every recipe with 11 one-touch options, from hearty soups to decadent desserts.
- Cooking Status at a Glance: Status lights guide you through each stage of the cooking process, so you always know what's going on.
- Two Lids, Total Flexibility: Includes two removable lids to seamlessly switch between pressure cooking and air frying.
- Upgraded Lid Design: Features advanced heat protection, auto-sealing, and gentle steam release for added safety and ease.
- Good Food Done Faster: Cook up to 70% faster than traditional slow cooking methods.
- EvenCrisp™ Technology: Achieve the perfect crunch with 95% less oil than traditional deep frying.
- Family-Sized Capacity: The roomy 8-quart size is ideal for families, meal prep, and batch cooking—and perfect for potlucks and parties.
- Quick Cleanup: No more fighting about who has to do the dishes. The dishwasher-safe pressure cooking lid and inner pot make clean-up a breeze.
- Power-Packed Performance: 1500 watts, 120V~60Hz, UL & ULC Listed
- Proven Peace of Mind: Features over 10 safety mechanisms including overheat protection and an easy seal safety lid lock for worry-free cooking.
- A Little Extra: Includes multi-functional stainless steel rack, multi-level air fryer basket with base and broil/dehydrating tray, and protective pad and storage cover.
Dimensions
14.78" Length 14.24" Wide 14.17" High
Capacity
8.0 Quart
*All measurements are approximate.
Warranty Info
Warranty Info
Cooking Time Tables
Cooking Time Tables
FOOD | SMART PROGRAM | COOKING TEMPERATURE | COOKING TIME | COOKING NOTES AND TIPS |
---|---|---|---|---|
Asparagus | Air Fry | 400°F / 205°C | 3 mins | Turn Partway |
Beef Steak | Air Fry | 400°F / 205°C | 12 mins | Turn Partway |
Cake | Bake | 355°F / 179°C | 30 Mins | Pour batter into an oven-safe baking dish and leave uncovered |
Cauliflower florets | Air Fry | 350°F / 177°C | 2 to 5 mins | Turn partway |
Chicken nuggets, frozen | Air Fry | 400°F / 205°C | 12 mins | Turn partway |
Chicken, quarter | Air Fry | 400°F / 205°C | 18 mins | Turn partway |
Chicken wings, fresh | Air Fry | 400°F / 205°C | 10 to 12 mins | Shake partway |
Chicken wings, frozen | Air Fry | 400°F / 205°C | 12 to 13 mins | Shake partway |
Corn, on the cob | Roast | 400°F / 205°C | 10 mins | Turn partway |
Cupcake | Bake | 365°F / 185°C | 10 to 12 mins | Pour batter into an oven-safe baking dish and leave uncovered |
Falafel, frozen | Air Fry | 400°F / 205°C | 7 to 10 mins | Turn partway |
Fish sticks, frozen | Broil | 400°F / 205°C | 10 mins | Turn partway |
Fries, fresh | Air Fry | 400°F / 205°C | 16 to 18 mins | Shake partway |
Fries, frozen | Air Fry | 400°F / 205°C | 15 mins | Shake partway |
Fruit leather | Dehydrate | 150°F / 35°C | 6 to 7 hours | Thinly slice fruit, or purée and pour into an oven-safe pan |
Muffin | Bake | 350°F / 177°C | 15 mins | Pour batter into an oven-safe baking dish and leave uncovered |
Nachos | Air Fry / Broil | 400°F / 205°C | 2 to 4 mins | Set it and forget it |
Pizza, frozen | Air Fry | 400°F / 205°C | 3 to 4 mins | Set it and forget it |
Salmon, fresh | Roast / Broil | 400°F / 205°C | 8 to 10 mins | Set it and forget it |
Shrimp, fresh | Air Fry | 400°F / 205°C | 3 to 5 mins | Shake partway |
Shrimp, frozen | Air Fry | 380°F / 193°C | 5 to 7 mins | Shake partway |
Spanakopita | Bake | 330°F / 165°C | 15 mins | Turn partway |
White fish fillet | Broil | 400°F / 205°C | 3 to 4 mins | Set it and forget it |