Strawberry Chips

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Ingredients
  • Fresh strawberries
Instructions
  • Remove the green leaves from the strawberries.
  • Cut the strawberries thin, about 1mm thick. My favorite way to do it is by using a mandolin.
  • In the Instant Vortex, press Bake, set the time to 1 Hour and the temperature to 102°C . Press Start.
  • Once the Add Food message appears , open the basket and place the strawberry slices next to each other without crowding. Close.
  • If you didn't cut them thin, they may need 10-30 more minutes, but with 1mm thickness, 1 hour should be enough.
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