Dehydrated Pepperoni Chips


  • 1 cup pepperoni slices (20-22 slices)
  • Open the lid and place the Air Fryer Tray inside the basket.
  • Place the pepperoni slices on top of the plate, do not overlap them. Close the lid
  • Select the Dehydrate function, press Temp and set the temperature to 130°F then press Time and set the time to 9 Hours. Press Start.
  • Once the cooking time has finished transfer them to a serving plate.
  • Enjoy
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