The Instant Pot Max™ multicooker uses revolutionary 15psi pressure cooking capability along with NutriBoost™ technology to greatly enchance your cooking experience.
Using 70% less energy, this fully-programmable multicooker incorporates the benefits of a Pressure Cooker, Pressure Canner, Sous Vide, Slow Cooker, Rice Cooker, Sauté/Searing pan, Steamer, Yogurt Maker, Food Warmer and much more.
Historically, 15psi pressure has only been achieved by stove-top pressure cookers. With the Instant Pot Max, you can now do home pressure canning.
With the Sous Vide program, you can create restaurant-quality dishes in the comfort of your home. The accurate temperature control is within +/- 1°C or 1.8 °F for perfect cooking results, retaining the vitamins and minerals from within the food, natural flavors are intensified, food is healthier, more tender, juicy and tastier.