Duo Mini 7-in-1 Multi-Use Programmable Pressure Cooker with Advanced Microprocessor Technology, 3 Quart
If you live a fast-paced, healthy and eco-friendly lifestyle, Instant Pot is designed specifically for you.
Instant Pot® is a smart Electric Pressure Cooker designed by Canadians with the objective of being Convenient, Dependable and Safe. It speeds up cooking by up to 6 times making it energy-efficient, while preserving nutrients and preparing healthy tasty dishes.
Convenience with Intelligent Programming
Instant Pot® Duo Mini 7-in-1 Multicooker comes with all the features of the Instant Pot® Duo Series, the bestselling electric pressure cooker in North America in a 3 quart compact format. The Duo Mini kitchen appliance combines the functions of a Pressure Cooker, Slow Cooker, Rice/Porridge Cooker, Yogurt Maker, Sauté/Searing Pan, Steamer, and Warmer. Built with 11 smart programs – Soup/Broth, Meat/Stew, Bean/Chili, Slow Cook, Sauté/Searing, Rice, Porridge, Steam, Yogurt, Keep Warm, and Pressure Cook, your favorite dishes are as simple as pressing a button!
The perfect companion to your existing Instant Pot®, use it for preparing side dishes, vegetables or other accompaniments such as rice. Great for smaller households or where space is at a premium. The perfect small appliance for students heading off to college or for bringing along when traveling. The Instant Pot® Duo Mini emits very little steam, heat or cooking smells.
The microprocessor carefully runs lab-tested algorithms to control the time, cooking pressure and temperature to ensure consistent cooking results. You can customize these settings with the operations keys to control pressure level, “+” and “-“ to adjust cooking time and the “Cancel” to allow you to achieve your preferred cooking results.
The fully sealed environment traps the flavors, nutrients and aromas within the food instead of releasing them throughout the home. During pressure cooking, heat is distributed evenly, deeply and quickly once pressure is built. In addition, minimal water is required for steaming so vitamins and minerals are not leached or dissolved. As a result, greens retain their bright colors and phytonutrients, meats and bones are thoroughly cooked yet tender, and whole grains and beans are soft and delicious, all with remarkable consistency.
Each program of the Instant Pot® Duo Mini, remembers 3 sets of customizations in “Less”, “Normal”, and “More” settings on all cooking programs.
Designed to cater to varying tastes and food conditions, the programs come with:
- 3 adjustable settings, “Less”, “Normal”, and “More” to achieve one’s desired results
- 3 temperatures in “Sauté” for searing, simmering or thickening for a maximum time of 30 minutes
- 3 temperatures in “Slow Cook” to complete the tasks of a common slow cooker.
- 3 temperatures in “Keep Warm” to maintain food at different serving temperatures.
The up to 24-hour delay start allows you to postpone the start to have dinner ready when you are. Automatic ‘Keep Warm’ holds the temperature of the meal until you’re ready to serve.
Dependable with Consistent Results
Instant Pot® Duo Mini developed with the latest 3rd generation technology contains an embedded microprocessor. During the cooking process, the microprocessor monitors the pressure and temperature, keeps time, and adjusts heating intensity and duration. Even the volume of food is taken into consideration. The cooking programs have been thoroughly tested for optimal results and have greatly improved the cooking results and consistency of dishes. For instance,
- Green peas, sweet corn and baby carrots can be steamed in 2 – 3 minutes, fresh or frozen.
- Mashed potatoes can be steamed in an Instant Pot® for only 15 minutes.
- Flavorful dishes of Chili or Irish stew can be prepared within an hour, without spending the time to carefully monitor the progress.
Instant Pot continues to innovate to make it easier to Cook Healthy Food Fast!