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Instant Pot
15-30 min2 servingsAmerican

Trail Mix Oatmeal

By Michelle Fagone

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2 servings

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15-30 min

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Easy

Trail Mix Oatmeal
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Recipe Details

Course: Beverages

Difficulty: Easy

Prep Time: 5 min

Cook Time: 10 min

Total Time: 15-30 min

Cooking Technique: Pressure Cook

Cuisine: American

Yield: 2 servings

Ingredients

  • 1 cup steel cut oats
  • 1 1/2 cups Water
  • 2 tsp butter
  • 1 cup Freshly Squeezed Orange Juice
  • 1 tbsp dried cranberries
  • 1 tbsp raisins
  • 1 tbsp chopped dried apricots
  • 2 tbsp pure maple syrup
  • 1/4 tsp ground cinnamon
  • 2 tbsp chopped pecans
  • pinch of salt
This oatmeal, packed full of nuts, fruit, and flavor, will get you ready for the hiking trail. It will also see you out the door with some serious nutritional benefits even if you’re heading to the office and not the woods. So breathe in that fresh air and enjoy the beautiful morning. And don’t worry; this breakfast is hearty and will keep you full until lunch. Feel free to top this oatmeal with milk, additional sweetener, and blackberries and raspberries if desired.

INSTRUCTIONS

  1. Add all ingredients to the Instant Pot. bowl and stir to combine. Lock lid.
  2. Press the Manual button and adjust time to 10 minutes. When timer beeps, quick-release pressure until float valve drops and then unlock lid.
  3. Stir oatmeal. Spoon the cooked oats into two bowls. Serve warm.

Notes

*The MANUAL and PRESSURE COOK Buttons are interchangeable

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