15-30 min5 servingsbaking powder

Banana Walnut Baked Oatmeal

By Dotdash Meredith

5 Servings

15-30 min

Easy

Recipe Details

Course: Desserts, Snacks

Difficulty: Easy

Prep Time: 10 min

Cook Time: 8 min

Total Time: 15-30 min

Cooking Technique: Instant Pot

Yield: 5 Servings

Ingredients

1 cup plain whole-milk Greek yogurt
2/3 cup milk or non-dairy milk
1/3 cup maple syrup or honey
1 egg
1 tbsp olive oil
2 tbsp flaxseed meal
1 1/2 tsp baking powder
1 tsp Vanilla
1 tsp salt
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1 cup regular rolled oats
1 banana
1/2 cup toasted chopped walnuts
1/2 cup raisins

Recipes and photos excerpted from Instant Pot Meals: Comfort Food Fast!, published by Meredith Operations Corporation (2022) .

INSTRUCTIONS

Lightly coat 5 half-pint canning jars with nonstick cooking spray. In a large bowl combine the first 11 ingredients (through nutmeg). Stir in oats, banana, walnuts, and raisins. Spoon into prepared jars; cover each with foil.
Add 1 cup water to a 6-qt Instant Pot; insert wire rack. Carefully place each jar on the rack. Lock lid in place. Set Instant Pot on High Pressureto cook 8 Minutes. Turn off Instant Pot; let stand 10 Minutes to release pressure naturally. Release any remaining pressure. Open lid carefully. Use hot pads to carefully remove jars to a wire rack; uncover and cool 10 Minutes. If you like, top with additional banana slices and walnuts.

Share:

About the chef

Dotdash Meredith

Dotdash Meredith is a leading digital and print publishing company, known for its wide range of trusted lifestyle brands. With a portfolio that includes iconic names such as Better Homes & Gardens, Real Simple, People, and Allrecipes, Dotdash Meredith delivers expert content across various categories including health, food, home, and entertainment. The company combines decades of editorial expertise with a modern digital approach, reaching millions of readers through its websites, magazines, and social platforms to inspire and inform everyday life.

View All Dotdash's Recipes