<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Instant Pot® &#187; Cooking Wine</title>
	<atom:link href="http://instantpot.com/tag/cooking-wine/feed/" rel="self" type="application/rss+xml" />
	<link>http://instantpot.com</link>
	<description>Safe, Convenient and Dependable!</description>
	<lastBuildDate>Wed, 16 May 2012 13:48:11 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Traditional Chinese Pork Belly</title>
		<link>http://instantpot.com/traditional-chinese-pork-belly/</link>
		<comments>http://instantpot.com/traditional-chinese-pork-belly/#comments</comments>
		<pubDate>Thu, 29 Mar 2012 11:52:13 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Acceptable Version]]></category>
		<category><![CDATA[Cane Sugar]]></category>
		<category><![CDATA[Chinese Cooking]]></category>
		<category><![CDATA[Chinese Wine]]></category>
		<category><![CDATA[Cloves Garlic]]></category>
		<category><![CDATA[Cooking Wine]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Grandmother]]></category>
		<category><![CDATA[High Heat]]></category>
		<category><![CDATA[Jenny]]></category>
		<category><![CDATA[Lean Meat]]></category>
		<category><![CDATA[Pepper Powder]]></category>
		<category><![CDATA[Pork Belly]]></category>
		<category><![CDATA[pressure cooker]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<category><![CDATA[Star Anise]]></category>
		<category><![CDATA[Sugar Wine]]></category>
		<category><![CDATA[Teaspoons]]></category>
		<category><![CDATA[White Pepper]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=1581</guid>
		<description><![CDATA[Submitted by Jenny W.
This is something my Grandmother always made for me as a special treat. After she passed away, I didn&#8217;t eat this for years because I couldn&#8217;t find an acceptable version &#8211; until now!
Ingredients: 

 2 lbs pork belly, cut into 5in slices
 1/2 cup GF soy sauce (I usually use San-J)
 1-2 [...]]]></description>
		<wfw:commentRss>http://instantpot.com/traditional-chinese-pork-belly/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Salt baked Chicken (No water added)</title>
		<link>http://instantpot.com/salt-baked-chicken-no-water-added/</link>
		<comments>http://instantpot.com/salt-baked-chicken-no-water-added/#comments</comments>
		<pubDate>Mon, 15 Jun 2009 01:27:51 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Healthy Food]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[15 Minutes]]></category>
		<category><![CDATA[60 Minutes]]></category>
		<category><![CDATA[cooker]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Cooking Wine]]></category>
		<category><![CDATA[Delicious Chicken]]></category>
		<category><![CDATA[Dipping Sauce]]></category>
		<category><![CDATA[Dish]]></category>
		<category><![CDATA[electric pressure cooker]]></category>
		<category><![CDATA[Family Time]]></category>
		<category><![CDATA[Flavour]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Green Onion]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[inner pot]]></category>
		<category><![CDATA[Meat Chicken]]></category>
		<category><![CDATA[Meat Stew]]></category>
		<category><![CDATA[Medium Size]]></category>
		<category><![CDATA[pressure cooker]]></category>
		<category><![CDATA[Salt 2]]></category>
		<category><![CDATA[Salt Baked Chicken]]></category>
		<category><![CDATA[Size Chicken]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<category><![CDATA[Tablespoon]]></category>
		<category><![CDATA[Teaspoon Salt]]></category>
		<category><![CDATA[Teaspoons Salt]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=547</guid>
		<description><![CDATA[
Salt baked Chicken (No water added) with Instant Pot Electric Pressure Cooker is perfect for parties or family to celebrate holidays together. The smell and tasty of this dish will make a remarkable party or memorable family time. What you need to do is to prepare ingredients, put them into Instant Pot Electric Pressure Cooker [...]]]></description>
		<wfw:commentRss>http://instantpot.com/salt-baked-chicken-no-water-added/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Duck cooked with Vegitables</title>
		<link>http://instantpot.com/duck-cooked-with-vegitables/</link>
		<comments>http://instantpot.com/duck-cooked-with-vegitables/#comments</comments>
		<pubDate>Mon, 15 Jun 2009 00:43:49 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[Healthy Food]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[15 Minutes]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Consistent Results]]></category>
		<category><![CDATA[Cooking Wine]]></category>
		<category><![CDATA[Cucumber]]></category>
		<category><![CDATA[electric pressure cooker]]></category>
		<category><![CDATA[Flavour]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Meat Chicken]]></category>
		<category><![CDATA[Meat Stew]]></category>
		<category><![CDATA[Medium Size]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[pot]]></category>
		<category><![CDATA[Tablespoon]]></category>
		<category><![CDATA[Teaspoons Salt]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=538</guid>
		<description><![CDATA[
A delicious duck cooked with vegetables by using Instant Pot Electric Pressure Cooker is great to release pressure after one day&#8217;s hard work. What you need to do is to prepare ingredients, put them into Instant Pot Electric Pressure Cooker then press Meat/Stew button to cook in fully automated cooking process, and switch to keep-warm [...]]]></description>
		<wfw:commentRss>http://instantpot.com/duck-cooked-with-vegitables/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

