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	<title>Instant Pot® &#187; 30 Minutes</title>
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	<description>Safe, Convenient and Dependable!</description>
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		<title>The Sautéing/Browning Function of IP-LUX60</title>
		<link>http://instantpot.com/use-the-sauteingbrowning-function-of-ip-lux60/</link>
		<comments>http://instantpot.com/use-the-sauteingbrowning-function-of-ip-lux60/#comments</comments>
		<pubDate>Sun, 26 Feb 2012 03:38:14 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[Design]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[30 Minutes]]></category>
		<category><![CDATA[Browning]]></category>
		<category><![CDATA[Cancel]]></category>
		<category><![CDATA[Canned Soup]]></category>
		<category><![CDATA[Cooking Food]]></category>
		<category><![CDATA[cooking pot]]></category>
		<category><![CDATA[Flashing]]></category>
		<category><![CDATA[function key]]></category>
		<category><![CDATA[Heat Food]]></category>
		<category><![CDATA[High Heat]]></category>
		<category><![CDATA[Iframe]]></category>
		<category><![CDATA[Lt]]></category>
		<category><![CDATA[porridge]]></category>
		<category><![CDATA[pressure cooking]]></category>
		<category><![CDATA[Sauce Pan]]></category>
		<category><![CDATA[Starch]]></category>
		<category><![CDATA[Temperature]]></category>
		<category><![CDATA[Texture]]></category>
		<category><![CDATA[Video Demo]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=1500</guid>
		<description><![CDATA[Sautéing is a method of cooking food with a small amount of oil or fat at relatively high heat. Food that is sautéed is browned while preserving its texture, moisture and flavor.  A typical use of sautéing is to brown the meat before pressure cooking.
The new Instant Pot IP-LUX60 is equipped with an advanced sautéing/browning [...]]]></description>
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		<title>Chicken Broth Recipe</title>
		<link>http://instantpot.com/chicken-broth-recipe/</link>
		<comments>http://instantpot.com/chicken-broth-recipe/#comments</comments>
		<pubDate>Tue, 21 Feb 2012 18:08:21 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[1 Quart]]></category>
		<category><![CDATA[30 Minutes]]></category>
		<category><![CDATA[Bay Leaf]]></category>
		<category><![CDATA[Carrot]]></category>
		<category><![CDATA[Celery]]></category>
		<category><![CDATA[Chicken Broth Recipe]]></category>
		<category><![CDATA[Colander]]></category>
		<category><![CDATA[Freezer]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Leaf Water]]></category>
		<category><![CDATA[Onion Skins]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[Place Lid]]></category>
		<category><![CDATA[pot]]></category>
		<category><![CDATA[pressure cooker]]></category>
		<category><![CDATA[Salt And Pepper]]></category>
		<category><![CDATA[Scraps]]></category>
		<category><![CDATA[steam]]></category>
		<category><![CDATA[Vegetable Trimmings]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=1494</guid>
		<description><![CDATA[Submitted by Laura.
Ingredients:

3 pounds chicken parts  (backs, necks wings, etc.)
1-1 quart zip bag full of vegetable trimmings. 
As I chop veges, I keep the trimmings in a zip bag in the freezer until I&#8217;m ready to make broth. I use things like:

 Onion skins
 Shallot skins
 Garlic skins
 Celery trimmings
 Carrot trimmings and peels
 [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>BBQ Ribs</title>
		<link>http://instantpot.com/bbq-ribs-2/</link>
		<comments>http://instantpot.com/bbq-ribs-2/#comments</comments>
		<pubDate>Fri, 17 Feb 2012 00:11:16 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[Ribs]]></category>
		<category><![CDATA[30 Minutes]]></category>
		<category><![CDATA[Bbq Ribs]]></category>
		<category><![CDATA[Bbq Sauce]]></category>
		<category><![CDATA[Broiler]]></category>
		<category><![CDATA[Browning]]></category>
		<category><![CDATA[Facebook]]></category>
		<category><![CDATA[Fall Of The Bone Ribs]]></category>
		<category><![CDATA[First Food]]></category>
		<category><![CDATA[Pork Back Ribs]]></category>
		<category><![CDATA[Pork Ribs]]></category>
		<category><![CDATA[pot]]></category>
		<category><![CDATA[Rib Rub]]></category>
		<category><![CDATA[Root Beer]]></category>
		<category><![CDATA[steam]]></category>
		<category><![CDATA[Tender Pork]]></category>
		<category><![CDATA[Wow]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=1442</guid>
		<description><![CDATA[This is a recipe submitted by Sina.
got my instant pot today. i just made my first food in it and i&#8217;m impressed!!!! i have in 20 minutes tender pork back ribs( after they were finished i put them for 5-10 minutes under the broiler so they got a nice colour!) they taste amazing.
I ALREADY LOVE [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>BBQ Ribs with Programmable Pressure Cooker</title>
		<link>http://instantpot.com/bbq-ribs/</link>
		<comments>http://instantpot.com/bbq-ribs/#comments</comments>
		<pubDate>Thu, 29 Oct 2009 19:13:17 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[BBQ]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Ribs]]></category>
		<category><![CDATA[30 Minutes]]></category>
		<category><![CDATA[Bbq Ribs]]></category>
		<category><![CDATA[Bbq Sauce]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[Cook Pot]]></category>
		<category><![CDATA[cooker]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Favour]]></category>
		<category><![CDATA[Manual Button]]></category>
		<category><![CDATA[Matter Of Minutes]]></category>
		<category><![CDATA[Place Onions]]></category>
		<category><![CDATA[Pork Ribs]]></category>
		<category><![CDATA[pressure cooker]]></category>
		<category><![CDATA[programmable pressure cooker]]></category>
		<category><![CDATA[Red Onions]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=816</guid>
		<description><![CDATA[This finger licking food is everybody favor but it takes time to cook. It usually takes hours in the oven to have nice soft and juice ribs. With Instant Pot Programmable Pressure cooker, it is matter of minutes.
Prepare Time: 30 minutes
Cooking Time: Around 35 minutes with Instant Pot Programmable Pressure cooker
Ingredients: 4 servings

2 racks of [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Pineapple and Cauliflower mixed Rice</title>
		<link>http://instantpot.com/pineapple-and-cauliflower-mixed-rice/</link>
		<comments>http://instantpot.com/pineapple-and-cauliflower-mixed-rice/#comments</comments>
		<pubDate>Mon, 15 Jun 2009 01:40:29 +0000</pubDate>
		<dc:creator>Instant Pot Staff</dc:creator>
				<category><![CDATA[Rice]]></category>
		<category><![CDATA[30 Minutes]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[Consistent Results]]></category>
		<category><![CDATA[Delicious Rice]]></category>
		<category><![CDATA[electric pressure cooker]]></category>
		<category><![CDATA[Family Auto]]></category>
		<category><![CDATA[Family Symbol]]></category>
		<category><![CDATA[Fareast]]></category>
		<category><![CDATA[Flavour]]></category>
		<category><![CDATA[inner pot]]></category>
		<category><![CDATA[Love]]></category>
		<category><![CDATA[Lt]]></category>
		<category><![CDATA[Mso]]></category>
		<category><![CDATA[Number Position]]></category>
		<category><![CDATA[Nutrition]]></category>
		<category><![CDATA[Orphan]]></category>
		<category><![CDATA[Paper Source]]></category>
		<category><![CDATA[Pineapple]]></category>
		<category><![CDATA[Pitch]]></category>
		<category><![CDATA[pot]]></category>
		<category><![CDATA[Rice Cooking]]></category>
		<category><![CDATA[Softness]]></category>
		<category><![CDATA[Teaspoon Salt]]></category>
		<category><![CDATA[Teaspoons]]></category>

		<guid isPermaLink="false">http://instantpot.com/?p=553</guid>
		<description><![CDATA[Kids would love the Pineapple and Vegetable mixed Rice with Instant Pot Electric Pressure Cooker. Even the most picky kids will love to enjoy this healthy, delicious rice with good smell of pineapple and cauliflower. What you need to do is to prepare ingredients, put them into Instant Pot Electric Pressure Cooker then press rice [...]]]></description>
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